[Korean Flavors] Onjium updates traditional dishes using seasonal ingredients
Food&BeverageJan 28, 2023
“Korean foods do not need extravagant garnishes or plating like Western dishes. Just like white porcelain jars, Korean beauty comes from the beauty of space. A discerning eye and a sophisticated perspective about Korean beauty are what all staff at Onjium need in order to make the food here,” Cho added. Citing an idiom dating back to the Baekje period, both Cho and Park said what Onjium desires ...