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Today Food

[Seoul Food Alley] Chicken stew alley with fishy vibe in Dongdaemun

Seoul’s alleys are filled with eateries specializing in particular dishes. The Korea Herald takes you on a foodie trip to narrow alleys where decades-old establishments beckon diners with their secret recipes, often handed down through generations. -- Ed.Hidden among massive shopping malls, the back alleys of Dongdaemun are filled with old eateries that have been serving spicy meals for decades. Tucked away near Pyounghwa Market, the wholesale market for clothing, is a meter-wide alley serving c

Swing in DMZ

You can ride on a swing in the Demilitarized Zone along the border between the two Koreas, and it’s even a three-seater. Danish artist group Superflex’s two-swing set from their 2017 large-scale installation “One Two Three Swing!” has been installed at Dora observatory situated at the northernmost point of the DMZ, in Paju, Gyeonggi Province. From left, Kim Sun-jung, president of the Gwangju Biennale Foundation, Jakob Fenger of Superflex and professor Zoh Kyung-Jin of Real DMZ Project are ridin

Today
Arts&Design
City needs ‘room to breathe,’ architect says

Kim Sung-woo’s project at the 2018 Venice Architecture Biennale calls for a thoughtful approach to the Sewoon Sangga redevelopment plans

May 22, 2019
Culture
‘The Island of the Colorblind’ looks at relationships in contemporary world

Manon de Boer’s video work “Bella, Maia and Nick” shows three teenagers playing instruments in a room with an ocean view. Without any intention to create harmony, they make different sounds with classical instruments. The camera watches the three together, though they sound dissonant combined.This work by the Dutch artist living in Brussels explores how individuals learn how to live together, said Kim Hae-ju, deputy director of the Art Sonje Center. Artist Ursula Biemann and architect Paulo Tav

May 21, 2019
Arts&Design
[Book review] Entertainment news reporter says BTS opened up new paradigm for K-pop

A veteran entertainment news reporter with almost 20 years of experience has written a book about K-pop boy band BTS and its global success. In “BTS K-pop,” Herald Business reporter Seo Byung-ki analyzes what has come to be called BTS syndrome. “There are already around 10 books that deal with the BTS syndrome. Many of them, written by professors, take a philosophical view on BTS’ narrative structure, fandom or communication. I thought my book should have a different approach, so I did what I co

May 21, 2019
Book Review
LTI Korea invites writers to build ‘Platform for Communication, Peace’

Literature Translation Institute of Korea is to invite foreign and local writers to a three-day forum aimed at bridging the local and overseas literary scenes.. The institution will hold an event titled “A Platform for Communication and Peace” from Monday to Wednesday at Ara Art Center in Insa-dong, Jongno-gu, central Seoul. During the festival, five discussion sessions will take place, covering the subjects of diaspora, the division of Korea, writing, Korean literature and culture, and minoriti

May 20, 2019
Book Review
[Seoul Food Alley] Buildings filled with stir-fried Korean blood sausage

Seoul’s alleys are filled with eateries specializing in particular dishes. The Korea Herald takes you on a foodie trip to narrow alleys where decades-old establishments beckon diners with their secret recipes, often handed down through generations. -- Ed.Though not spread across a labyrinth of narrow alleys, Sillim-dong Sundae Town is still a complex cobweb of eateries. Sundae, Korean blood sausage, refers to pig intestines stuffed with glass noodles, vegetables and various spices. Often served

May 16, 2019
Food
‘Craft Week’ hopes to encourage local industry

The Korea Crafts & Design Foundation is holding the nationwide festival “Craft Week 2019,” with a goal to encourage interest in local crafts. The 10-day festival, in its second edition this year, aims to allow the public to enjoy crafts in daily life. It is being held from Friday to May 26. “Craft week is about spreading craft culture that everyone can experience in daily life. The festival is being held through voluntary participation. (Through the event) we hope that craft culture can settle s

May 18, 2019
Arts&Design
Michelin-starred chef back with another casual dining spot

Housemade bacon, sweet-corn mousse cake and more at Jungsik Cafe

May 17, 2019
Food
[Weekender] Meet ordinary but extraordinary people who travel around world

The Korea Herald interviewed seven adventurous world travelers whose journey across continents could provide an inspiration for South Koreans for their next trip. Yoon Jin-young (right) and his wife, Shin Seon-a, traveled around the world in a Toyota SUV for three years. They said travels led them to exotic places and fun adventures, but somewhere along the way, they also experienced self-discovery and gained new attitudes toward life.From amateur stargazers on a quest to capture cosmic wonders

May 17, 2019
Travel
[Weekender] World travel -- living the dream

Shin Seon-a at the Eduardo Avaroa Andean Fauna National Reserve in Bolivia. She has traveled 47 countries in this rugged 4x4 off-load vehicle with her husband Yoon Jin-young for nearly three years. (Photo provided by Shin)A trip around the world may sound like an unrealistic dream. Especially so for South Koreans, for whom a two-week vacation from work is a rarity and taking years off work can risk a career altogether, unless one has special skills that are in unusually high demand. Yet there se

May 17, 2019
Travel
[Eye Plus] Where have all the flowers gone?

　Along the overpass-turned-park Seoullo 7017 are large pots of flowers that have unfamiliar foreign names but are commonly spotted on the streets of South Korea. 　Among them are pink flowers with the Russian nomenclature Schlippenbach, also known as chuljjuk in Korean, one of the most widespread spring flowers here. Abies Koreana Wilson, better known in Korea as the Christmas tree, also stand on the bridge. 　According to the Seoul Metropolitan Government, all the flowers being displayed at Seoul

May 16, 2019
Travel
MMCA retrospective lays bare life of 88-year-old artist Park Seo-bo

Sitting in a wheelchair, artist Park Seo-bo appeared feeble, but his voice was energetic as he spoke during a press conference Thursday for his upcoming retrospective exhibition at the Museum of Modern and Contemporary Art’s Seoul branch. “I am very happy to see the retrospective’s opening. This exhibition has everything of me, including the things that I wanted to hide from the world. The exhibition reveals all the steps I have taken so far. I feel naked here. But it will be better for my recor

May 17, 2019
Arts&Design
[Herald Interview] What makes a good bar, and a good bartender

The Four Seasons Seoul’s speakeasy bar Charles H. has a new head bartender, Keith Motsi

May 17, 2019
Food
[Around the Hotels] Packages and promotions

Barbeque night at Grand Hilton Seoul 　Grand Hilton Seoul’s buffet restaurant presents an outdoor barbeque promotion. Along with the usual buffet menu, the chefs will prepare grilled meat and seafood at the outdoor terrace. Guests may sit outside to enjoy the ambiance.The promotion runs through Sept. 30 during dinner hours on Fridays, Saturdays, Sundays and public holidays. The buffet costs 85,000 won per person. For more information, call (02) 2287-8271.Avocado afternoon at Grand InterContinenta

May 17, 2019
Food

The Korea Herald by Herald Corporation

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Date of registration : 2015.04.28
Publisher. Editor : Kwon Chung-won
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