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Jan 18, 2019 Food

[Around the Hotels] Promotions and packages

Lunar New Year at Grand Hyatt SeoulGrand Hyatt Seoul Hotel presents the Good Luck 2019 package in celebration of the Lunar New Year holiday. The package includes a one-night stay at the Standard Room, a breakfast buffet for two at Terrace, admission to an ice rink for two hours as well as skate rental for two and hot chocolate for two at the ice rink’s snack bar.Guests will also be offered complimentary shuttle bus services to and from Namsangol Hanok Village, where families can experience Korea

Seoul’s sweet rendezvous with chocolate, ‘Salon du Chocolat’

Seoul hosted Salon du Chocolat, a show dedicated to everything chocolate, over four days from Thursday to Sunday. The chocolate festival premiered in Paris in 1994 and has so far toured 16 countries around the world.Held at Seoul’s landmark venue Coex, one of the most beloved foods in the world highlighted at various events. (Salon du Chocolat)Visitors could try their hands at dessert making at the cooking corner, shop for chocolate and drinks that go well chocolate such as tea, wine and coffee

Jan 16, 2019
Food
[Around the Hotels] Promotions and packages

Strawberry pleasure at Novotel Ambassador DongdaemunWelcoming the strawberry season, Novotel Ambassador Seoul Dongdaemun Hotels & Residences presents the “Feel the Berry” promotion. The hotel’s cafe and bakery The Deli offers coconut berry smoothie and berry cream latte. Gourmet Bar offers strawberry vanilla latte, a strawberry coconut blended drink, strawberry cream soda and strawberry gin. The strawberry promotion continues until the end of January, with prices starting from 6,500 won. For mor

Jan 11, 2019
Food
Local chocolatier, local ingredients, local flavors

Adore Chocolaterie finds inspiration in Korean cinnamon punch and more

Jan 11, 2019
Food
[Around the Hotels] Promotions and packages

Yellowtail feast at Park Hyatt SeoulPark Hyatt Seoul’s vinyl music bar The Timber House hosts Winter Yellowtail promotion.During weekday happy hour from 6 p.m. to 8 p.m. guests can enjoy a 4-course meal featuring yellowtail. The set-course menu starts with salad, followed by a sushi platter, tempura and udon. The meal will be completed with an unlimited flow of white wine, house sake and Japanese draft beer.The promotion deal costs 69,000 won per person. For more information or reservation, call

Jan 4, 2019
Food
'Makgeolli' contributing to alcoholic consumption by older women: report

The traditional alcoholic beverage "makgeolli" has contributed to the increased consumption of alcoholic beverages by older women, a report showed Monday.According to the report conducted by a team of researchers at Seoul National University College of Medicine, a daily average of alcoholic beverages consumed by women aged between 40 and 69 increased from 4.6 grams in 2003 to 5.8 grams in 2009.Also, the percentage of makgeolli consumption among alcoholic beverages jumped from 4.2 percent to 7.4

Dec 31, 2018
Food
Strawberry season returns to luxury hotels

Though the air is freezing, hotel dessert sections have already warmed up, gearing up for the strawberry buffet season.Over the past decade, local luxury hotels have been presenting all-you-can-eat buffets filled with strawberry-related desserts each winter, following the trend of hotels in Japan and Hong Kong.Though the buffet season used to start around February, the saturated market has moved the timeline as early as December. Most now start around the winter holiday season. Intercontinental

Dec 25, 2018
Food
Salami Museum opens in Seoul

'Salami is work of meat, salt, wind and time’

Dec 21, 2018
Food
[Around the Hotels] Promotions and packages

Welcoming 2019 at Novotel Ambassador DongdaemunNovotel Ambassador Seoul Dongdaemun Hotel & Residence presents the Countdown package to welcome 2019. The package includes a night’s stay at the hotel, two tickets for the Countdown Party and a late checkout option. The countdown party starts at 9:30 p.m. and ends past midnight. Jazz and other live music performances are to take place at the rooftop bar of the hotel. Guests can choose a welcome drink -- sparkling wine, gin tonic, vin chaud and lemon

Dec 21, 2018
Food
Bostock, financiers and more at Cedrat

New patisserie specializes in viennoiseries

Dec 21, 2018
Food
[Around the Hotels] Rooms and packages

Santa’s visit at Mayfield Hotel & ResortMayfield Hotel & Resort has prepared Christmas events for families. The Dear Santa package includes a visit by Santa to the room where guests are staying. Santa will make a surprise visit on Christmas Eve and deliver a gift to the children. The hotel will also hold the party concert “Santa Claus is Coming to Mayfield” during which children can dance with their favorite fairytale characters. The event will be held twice -- on Christmas Eve and Christmas day

Dec 14, 2018
Food
[Around the Hotels] Promotions and packages

Christmas at Novotel Ambassador Dongdaemun Novotel Ambassador Seoul Dongdaemun Hotel & Residences presents new packages for the holiday season. The Dear My Santa! package includes a night’s stay at the hotel, a Bouche de Noel Christmas cake and a do-it-yourself Christmas tree set. It will be offered from Dec. 21 to 25, with prices ranging from 249,000 won to 299,000 won. The All About Christmas! package adds extra perks, such as breakfast for two, in-room dining service and late checkout. It wil

Dec 7, 2018
Food
Korean distributors halt sales of instant noodles from Fukushima

Korean retailers Homeplus and Wemakeprice have discontinued sales of Fukushima-imported instant noodles after the product’s place of origin label stirred up health concerns.Otaru Shio Ramen -- produced in Fukushima, Japan, and imported to Korea by Homeplus and Wemakeprice -- has Fukushima printed as the area of production in Japanese. However, the Korean label specifies only Japan as the place of origin, prompting some consumers to point out that the translated label is misleading and takes away

Dec 6, 2018
Food
Discontinued infamous ‘2X fire noodle’ returns by popular demand

Samyang Food announced on Friday that the discontinued “Haek Buldak Spicy Chicken Ramen” will return, with an upgrade to make the ramen even spicier than before. (Samyang Food)“We decided to officially bring back the product to express our gratitude to customers who loved the ‘Haek Buldak Spicy Chicken Ramen.’ Samyang Food will strengthen communication with customers to put out products that meet the public demand.” Samyang Food said.The renewed Haek Buldak Spicy Chicken Ramen, also known as 2X

Dec 1, 2018
Food
[Herald Interview] ‘Chinese chefs are all about respecting masters’

Millennium Seoul Hilton’s Taipan welcomes new head chef Cho Nae-sung

Nov 30, 2018
Food

The Korea Herald by Herald Corporation

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Date of registration : 2015.04.28
Publisher. Editor : Kwon Chung-won
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